HAM LOAF - submitted by listener Steve from Denver
2 lb. Ham Loaf***
1 cup bread crumbs
2 eggs
3/4 to 1 cup milk
salt and pepper to taste
Mix all ingredients. shape in loaf and place in a roasting pan. Bake at 350 for about 1& 1/2 hrs. After 1/2 hour pour the following sauce over the loaf.
3/4 cup brown sugar
1 tsp. dry mustard
1/2 cup water
1/2 cup vinegar
Mix and bring to a boil before pouring over ham loaf.
Serves 8.
*** Ham loaf mix consists of 1 lb. ground fresh pork and 1 lb. ground Smoked
ham.
***Addendum from Amy: I have also seen this recipe with pineapple on the bottom of the pan before you put the ham loaf in!